A couple Christmas Card Recipes

Checking the mail room had a few items on a donation table & 2 Christmas cards had recipes. I took pictures so others may claim them, but in the meantime, I transcribed the handwriting for this post.  

Pesto Chicken

1. Lay chicken tenders in oven safe dish.
2. Cover with pesto.
3. Cover with shredded cheese.
4. Cover with sun dried tomatoes.
5. Bake at 375 F for 30 minutes. Enjoy!

Beef Stroganoff 

1. Chop 2-3 onions. Separately chop mushrooms & 3-4 cloves garlic.
2. With 2 tablespoons of butter, sautee onions on medium-low heat.
3. When onions are translucent, add mushrooms & garlic and a dash of Worcestershire. Sautee & set aside.
4. In a deep pan, add beef & another 2 tablespoons of butter.
5. Sautee on medium until meat is browned.
6. Dust with flour.
7. Add onions, mushrooms, & garlic mixture to meat.
8. Add 2 tablespoons of Worcestershire and salt & pepper.
9. Simmer until mixture is a thick gravy.
10. Remove from heat and 3-4 dollops of sour cream. Enjoy over egg noodles!